Here are some photo's from our Salt Tasting Party at Food Court L.A. last week. Our wonderful and talented friends, Joshua Hill and Jonathan Wolf captured the event for us with their wonderful photography.
Blogger Caroline on Crack and Chef Brock Kleweno of Yamashiro sample the Duck Rillette.
The Feeding Frenzy was on!
Lifelong Saltistry supporter, Diane Sabatini with Joni and Denise.
SALTAILS : Six Pepper Bloody Mary.
Beautiful Flower arrangements were provided by florist friend,Tom Ramirez fromFabulous Flowers.
Who can resist Root Vegetable Chips or Pee Wee Potatoes with Truffle Salt?
Thanks to all our Salty Supporters out there! Big Thanks to Nancy and Kara from Slife. As well as our loyal and wonderful helpers, Tom, Stephanie and Shannon. Without you guys Denise and I would surely have collapsed. Tom for your beautiful flower arrangements, and to Rich Jhin, for your beautiful space at Food Court L.A., the perfect location for our Salt Tasting, many thanks to all.
4 comments:
Nice pictures!!! Wish I had gone. When are you having another one????
Very cool party. Great vibe. I don't think folks knew what a treat they were in for.
MY FAVORITE ITEM THAT EVENING WAS THE FLANK STEAK WITH MUSHROOM HERB SALT. THAT SALT IS REALLY INCREDIBLE FOR THOSE WHO LOVE AND WORSHIP THE EARTHY MUSHROOM.
ALL YOU DOLTS WHO WHERE GOBBLING UP THE TRUFFLE WITH POTATOES PROBABLY MISSED THE SUBTLE DELICIOUSNESS OF THE HERBS PLAYING AGAINST THE DEEP FLAVOR OF THE MUSHROOM HERB.
I still dream about the sea salt caramels with lavender salt. And the duck rillette. And the albacore tataki. I'm so glad I showed up on time before they all ran out. Thank you for a lovely evening. It was such a pleasure to meet you! I can't wait until the next event. I'll try to post up my review of the Salt Tasting Party soon. :)
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